| PRODUCT | Bosnian Sudzuk |
| DESCRIPTION | Fermented smoked beef sausage |
| WEIGHT | 500 gr |
| INGREDIENTS | Ground beef, I & II category, fat tissues 14%, spices 1%, salt 2.5%, dextrose 0.5%, nitrites E250 to 0.02%, antioxidant E300 t0 0.01% |
| SHELF LIFE | 180 days |
| ORIGIN | Bosnia and Herzegovina |
| CERTIFICATES | BA 2-337
HACCP ISO 9001:2015 |
| LOGISTIC INFORMATION | W: 500 gr
Pcs/Carton: 12 |
Bosnian Kulen Smoked Beef Sausage 500 gr
Traditional Bosnian beef sausage
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